Monday, July 19, 2010

Diversity of Pancakes


Pancakes are a fabulous food item because you can have them for breakfast, brunch, or dinner.  They’re kind of like crepes to me, in that you can also have them sweet or savory.

Last night for my dinner, I had some of each!

For my sweet pancake I had chocolate chips, almonds, and almond extract mixed into the batter.


For my fruity pancake, I had Greek yogurt and fresh blueberries mixed in.


And for my savory pancake, I added blue cheese and ham.  It was definitely different than the normal pancake, but it was oh so good!


Here they are on the griddle…


And here they are just before being devoured…!